Creamy Pesto & Kale Pasta
Serves 4
Prep Time 10 mins
Cooking 25 mins
Level low
Ingredients
- 1 tbsp rapeseed oil
- 200g Mayor Diced Onions
- 300g kale
- 300g wholemeal pasta (penne or mafalda work well)
- 4 tbsp reduced-fat soft cheese
- 4 tbsp of Mayor Pesto
Cook the Mayor onions for 5 mins until they begin to caramelize. Add the kale and 100ml water, then cover and cook for 5 mins more, or until the kale has wilted.
Cook the pasta following pack instructions. Drain, reserving a little of the cooking water. Toss the pasta with the onion mixture, soft cheese and Mayor pesto, adding a splash of the reserved cooking water to loosen, season if needed.
