Zesty Green Olive & Herb Tapenade
Serves 4
Prep Time 10 mins
Cooking 0 mins
Level low
Ingredients
- 1 cup Mayor Green Pitted Olives
- 2 tbsp Mayor capers
- 2 cloves garlic, minced
- 3 tbsp olive oil
- 1 tbsp lemon juice
- ½ tsp dried oregano
- ¼ tsp black pepper
- ¼ cup fresh parsley, chopped
In a food processor, combine Green Pitted Olives, capers, garlic, olive oil, lemon juice, oregano, and black pepper. Pulse until the mixture is finely chopped but still slightly chunky. Stir in fresh parsley for a burst of flavor. Serve as a spread on toasted bread, as a dip, or mixed into pasta for a Mediterranean twist. Ready in minutes and packed with flavor!
