Vegan Chickpea Burgers
Serves 17
Prep Time 10 mins
Cooking 15 mins
Level low
Ingredients
- 2 cans Mayor Chickpeas
- half can Mayor Diced Onions
- 1 Garlic Cloves
- 1 tsp Ground Cumin
- Crushed Salt and Pepper
- 2 tbsp All-Purpose Flour
- 2 tbsp Cooking Oil
Rinse and drain the chickpeas. Lightly chop the onion and the garlic clove and add to a large bowl. Add the cumin and flour and season well with salt and pepper. Mix well and form into patties. In a pan, heat the oil and lightly fry until cooked. Recipe by Cherise Attard.
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